Easter Sunday Lunch


Come and spoil family & friends with our Easter buffet at 
Misty Hills Country Hotel.

R 295 per person

R 160 per child under 12 years old

Buffet Lunch served from 12:00 to 15:00 on Easter Sunday 1 April 2018.

Click here for menu

BUFFET MENU

STARTERS
Roasted Butternut & Cinnamon Soup
served with Fresh Herbs, Whipped Cream & Parmesan Shavings
Selections of Homemade Breads & Cheese Sticks
served with Flavored Butters & Dips (Avo Dip, Humus, Tzatziki)

BUILD YOUR OWN SALAD
Lettuce, Olives, Cocktail Tomatoes, Feta, Cucumber, Peppadew,
Bell Peppers, Asparagus, Parmesan Shavings, Bacon Bits,
served with Olive Oil, Balsamic Vinegar, Honey Mustard & Classic Vinaigrette

SALADS
Strawberry and Cucumber
Watermelon and Fetta
Smoked Chicken and Mango
Beef Stir Fry Salad

PLATTERS
Selection of Cold Cuts with Mustard Dressing
Local South African Cheeseboard
Smoked Salmon served with Horseradish Cream & Red Onion Compote
Traditional Pickled Fish

CARVERY
Roasted Leg of Lamb served with a Rosemary & Garlic Jus
Roasted Kudu Rump Marinated In Red Wine, Cinnamon & Cumin with Roasted Figs

MAINS
Lentils & Rice with Fried Onions & Cumin
Roasted Garlic & Herb Baby Potatoes
Chicken Coq au Vin
Pan Seared Yellow Tail served with Olive & Fennel Cream
Rogan Josh Venison & Sambals
Baby Vegetables in Herb Butter
Baked Polenta with Tomato & Cheese

DESSERTS
Seasonal Fruit Kebabs
Easter Egg Marshmellow Smores
Tiramisu
Chocolate & Lemon Cake topped with Cracked Easter Eggs
Beetroot Cheese Cake

Menu subject to change without prior notification.



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Our Details


Phone :  +27 11 950 6000 or 0861 732 237 
Address : 69 Drift Boulevard (R114), Muldersdrift, Gauteng, South Africa
GPS: S 26° 01.734’ - E 27° 51.407’

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